5 good reasons to choose our network of experts:

  1. Our team of buyers is highly experienced
  2. We stay continuously in touch with our customers
  3. The products that we are providing are fulfilling the latest European food safety and treacability requirements ( HACCP )
  4. We offer the best quality-price-service ratio
  5. Our carriers and forwarding agents are efficient, fast and secure

Area of expertise:

We are able to work with all categories of products, including:
  • Delicatessen and grocery products
  • Dairy products, cheeses and creams
  • Meat, poultry products
  • Seafood: fish and shellfish
  • Caterer
  • Bakery and pastry trade
  • Fresh fruits and vegetables
  • Dried fruits
  • Sauces and seasonings
  • Organic products
  • Beverages
  • Halal products
  • Catering and kitchen equipments

Our staff will immediately acknowledge receipt of your orders and the goods will be delivered within 24 hours by SDV

Do not hesitate to fill up the questionnaire available on our website should you need more details about our services

Our carriers and forwarding agents remain at your entire disposal should you require any specific transport solution.

Purchases and sourcing: choosing the products

Our experienced team
of buyers is able to find all categories of products, including temperate, exotic or off season goods, be they conventional or organic.

Our will is to guarantee
a constant high quality in terms of produce as well as services.

We are providing a large range
of products including a lot of special items according to the terms and conditions agreed with our customers.

1- your order is placed day A before 08.00 am GMT by e-mail or fax

2- we are dealing with your order:
     - purchase
     - preparation of the various documents
        ( phytosanitary, invoicing )
     - packaging
     - storage in bond ( FOB incoterms )

3- the export documents ( airway bill, certificates etc ) are then sent to you

4- the goods are shipped by air no later than 09.00 pm GMT

5- your products arrive early day B at 05.00 am GMT.